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Home Food What to eat Glutinous Rice with Mung Bean Paste
Glutinous Rice with Mung Bean Paste PDF Print E-mail

 

 

Steamed top-grade glutinous rice made into lumps is the main ingredient in this snack. Sweet mung bean paste is used as a main filling, accompanied by some fried sesame and shallots, oil and rice. This scrumptiously filling snack is full of flavor. Occasionally sausage and boiled beef are used as special fillings. In Guilin, this snack is often eaten for breakfast.

 


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